What Is IHOP Sauce- Everything You Need To Know in 2023

If you’re anything like me, you’ve probably found yourself smothering your pancakes or waffles with syrup while secretly wishing for something with a little more kick. Well, here’s the one and only IHOP sauce – a condiment that’s just as beloved as the fluffy pancakes themselves. 

In this blog post, we’ll uncover the secrets behind this magical sauce, including what IHOP Sauce is, what it’s made of, how it tastes, and how to make it yourself. Get ready to saucify your life, folks!

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McDonald’s Dipping Sauces

What is IHOP Sauce?

Have you ever taken a bite of a burger and thought, “this needs something extra”? Well, the International House of Pancakes (IHOP) has got you covered with their signature IHOP sauce. This delectable IHOP sauce is a mayonnaise-based sauce that’s blended with equal parts of ketchup and mustard, resulting in a creamy and velvety texture that’s as bright and lively as a sunset on a summer’s day. It’s like the Three Musketeers of condiments – all for one and one for all.

The IHOP sauce is a stunning shade of orange that’s sure to add a pop of color to any dish it’s paired with. It has a smooth and velvety texture that glides over your taste buds like silk, leaving a tangy yet sweet aftertaste that’s unforgettable. The use of mayonnaise in this sauce gives it a subtle creaminess that pairs perfectly with the bold flavors of ketchup and mustard.

As a topping for burgers, the IHOP sauce is the perfect accompaniment, elevating the flavors of the patty, cheese, and toppings to new heights. Its creamy texture and sweet-tangy flavor make it the perfect complement to juicy burgers, crispy fries, and onion rings. It also serves as a delicious dipping sauce for fried foods, such as nuggets, and chicken tenders.

While there are other sauces that are similar to IHOP sauce, such as Thousand Island dressing, there are some key differences that set it apart. Thousand Island dressing typically contains mayonnaise, ketchup, and relish, whereas IHOP sauce omits the relish and replaces it with yellow mustard. This gives IHOP sauce a more tangy flavor with a hint of spice, which some people find more appealing than the sweeter profile of Thousand Island dressing.

Another advantage of IHOP sauce is that it’s more versatile than Thousand Island dressing. While Thousand Island dressing is typically used as a salad dressing or sandwich spread, IHOP sauce can be used in a variety of ways, from burgers to dipping sauces to salad dressings.

Ingredients in IHOP Sauce

What is IHOP sauce made of? 

First up, we have mayonnaise. This creamy and smooth base ingredient gives IHOP sauce its luscious texture and helps to balance out the other flavors. Made from a combination of egg yolks, oil, vinegar, and lemon juice, mayonnaise is a classic condiment that has been around for centuries.

Next, we have ketchup, which adds a tangy sweetness to the mix. Made from tomatoes, vinegar, and a blend of spices, ketchup is a staple in many households and is used in a variety of dishes.

And last but certainly not least, we have mustard. This potent ingredient brings a bit of heat to the table and helps to cut through the sweetness of the ketchup. The yellow French’s mustard is the only brand that IHOP uses to make their signature sauce. It’s a good thing too, because the blend of these three ingredients in equal parts is what makes IHOP sauce so special.

When it comes to the specific brands or types of each ingredient used by IHOP, the sauce masters at the pancake house have their own preferences which remain a secret. For mayonnaise, they opt for the classic creamy texture of Hellmann’s or Best Foods. As for the ketchup, Heinz is the go-to choice for its iconic taste and perfect thickness. And when it comes to mustard, they only use French’s yellow mustard, which has the ideal balance of tanginess and pungency.

But let’s say you want to put your own spin on the IHOP sauce. Fear not, my sauce-loving friend, for there are some potential variations or substitutions you can try. Instead of using Hellmann’s or Best Foods mayo, you can experiment with a more flavored one, such as garlic or chipotle mayo. For ketchup, you can try using a spicier variant, such as Sriracha ketchup or even a homemade chili ketchup. And for mustard, you can swap French’s with a dijon or whole-grain mustard to add more texture and depth to the sauce.

Just remember, there’s no right or wrong way to make IHOP sauce (as long as you stick to the basic mayo, ketchup, and mustard formula). So, don’t be afraid to get creative and have fun with it!

How to Make IHOP Sauce at Home

Today, we’re going to learn how to make IHOP sauce in the comfort of our own homes, using just a few simple ingredients. The recipe for IHOP sauce is for approximately 4-6 servings.

Ingredients

– 1/2 cup of fresh mayonnaise

– 1/2 cup of tomato ketchup

– 1/2 cup of yellow French mustard (the Frenches brand only, accept no imitations)

Instructions

1. In a mixing bowl, add 1/2 cup of mayonnaise.

2. Add 1/2 cup of ketchup to the bowl.

3. Measure out 1/2 cup of yellow mustard and add it to the bowl.

4. Mix all ingredients together thoroughly until they are fully combined.

5. Once everything is mixed together, transfer the sauce to a container with a lid.

6. Store the container in the fridge for 2-3 hours to allow the flavors to meld together.

7. Take it out and give it a good stir before serving.

8. Enjoy with your favorite burgers, fries, onion rings, or anything else you’d like!

Substitutions

– If you prefer a spicier version, you can use Dijon mustard instead of yellow mustard.

– For a slightly sweeter taste, you can use honey mustard instead of yellow mustard.

– You can also use a homemade mayonnaise instead of store-bought for a fresher taste. 

Tips & Tricks

Here are some tips for adjusting the recipe to personal taste preferences:

1. If you like your sauce to be sweeter, you can add a tablespoon of honey or brown sugar to the mixture.
2. If you prefer a tangier taste, increase the amount of mustard in the recipe or use a spicier mustard.
3. If you want a more tomato-y flavor, you can add more ketchup to the mixture.
4. For a smokier flavor, consider adding a dash of liquid smoke.
5. If you prefer a thinner consistency, you can add a splash of vinegar or lemon juice to thin it out.
6. For a creamier texture, you can substitute some of the mayonnaise with sour cream or Greek yogurt.
7. If you’re looking for a healthier option, you can use low-fat mayonnaise or substitute some of the mayonnaise with mashed avocado.
8. Finally, taste the sauce as you go and adjust the seasoning to your liking. Don’t be afraid to experiment and find your perfect flavor!

Serving Suggestions

IHOP sauce can be used as a burger topping, dip for fries or onion rings, or as a sauce for grilled meats. You can also experiment and try using it as a spread on sandwiches, wraps, or even as a salad dressing.

Storage Suggestions

Store your homemade IHOP sauce in an airtight container in the fridge for up to a week. You can use a mason jar, a Tupperware container or any other container that can be tightly sealed. Be sure to label the container with the date you made the sauce.

Shake Before Use

Before using the sauce, give it a good shake or stir to ensure that the ingredients are well combined.

Adjusting Taste

If you find that the sauce is too sweet or not tangy enough, adjust the recipe to your personal taste. You can add more mustard for a tangier flavor, more ketchup for a sweeter taste, or even experiment with different types of mustard or ketchup brands to find the flavor that suits you best.

What Does IHOP Sauce Taste Like

The creamy mayonnaise base blends perfectly with the tangy kick of the ketchup and mustard combo, creating a flavor explosion that will make your mouth water. The taste is sweet and tangy, with just the right amount of zing to complement the savory goodness of any burger. If you’re anything like me, you’ll want to dip everything in this sauce – from fries to onion rings to your breakfast pancakes.

Other Popular IHOP Sauces

Ah, the sauces at IHOP. Just the thought of them is enough to make your taste buds tingle with anticipation. Let’s dive into the world of IHOP sauces and discover what makes them so special.

Rooty Tooty Fresh ‘N Fruity Sauce 

If you’re a fan of sweet and fruity syrups, then this sauce is for you! This delightful mix of fresh fruits like strawberries, blueberries, and peaches is a perfect accompaniment to pancakes and waffles. It’s the perfect combination of sweet and fruity, and will leave you feeling like you’re dining in a tropical paradise.

Creamy Bacon Sauce 

Bacon lovers, rejoice! This rich and savory sauce is made with bacon and cream, and it’s the perfect topping for breakfast sandwiches and burgers. If you’re a fan of the salty goodness that is bacon, then you won’t be able to resist this sauce.

Hollandaise Sauce 

This rich and creamy sauce is made with egg yolks and butter, and it’s typically used on eggs benedict and other breakfast items. If you’re looking for a sauce that’s indulgent and decadent, then Hollandaise sauce is a must-try.

Ranch Dressing 

Ranch dressing is a classic dipping sauce for a reason, and IHOP’s version is no exception. With its creamy texture and savory flavor, it’s the perfect complement to any salad or appetizer.

Honey Mustard 

If you’re looking for a sauce that’s a little sweeter, look no further than IHOP’s honey mustard. This delicious blend of honey and mustard is perfect for dipping chicken tenders or drizzling over a salad.

Hot Sauce 

For those who like a little heat with their meal, IHOP offers several types of hot sauce to choose from. Whether you prefer a mild kick or something with a little more heat, there’s a hot sauce for everyone.

BBQ Sauce 

Nothing says comfort food quite like BBQ sauce, and IHOP’s version is no exception. With its smoky, sweet flavor, it’s the perfect accompaniment to any burger or chicken dish.

Tartar Sauce 

Seafood lovers rejoice! IHOP offers a tangy tartar sauce that pairs perfectly with their fish and chips or any other seafood dish on the menu.

Syrup 

Okay, okay, we know syrup isn’t technically a sauce, but it’s such an iconic part of IHOP that we couldn’t leave it off the list. From classic maple syrup to flavored syrups like blueberry and strawberry, IHOP has a syrup for every pancake lover out there.

• Butter Pecan Syrup – a sweet syrup made with butter and pecans, typically served with pancakes or waffles.
• Old-Fashioned Maple Syrup – a classic maple syrup used for pancakes, waffles, and French toast.
• Strawberry Syrup – a sweet syrup made with strawberries that is often used on pancakes and waffles.
• Original Buttermilk Pancake Syrup – a sweet and buttery syrup that is perfect for pancakes and waffles.

No matter what your taste preferences are, IHOP has a sauce to suit your needs. So go ahead and dip, drizzle, or slather to your heart’s content – we won’t judge!

IHOP sauces come with which menu items

IHOP sauces are an integral part of the restaurant’s menu items and are designed to complement and enhance the flavors of the dishes they are served with. Here are some of the most popular dishes that are served with specific IHOP sauces:

• Rooty Tooty Fresh ‘N Fruity Sauce is the perfect accompaniment to the pancakes and waffles on the menu, adding a fruity and sweet touch to the breakfast classic.

• Creamy Bacon Sauce is a rich and savory sauce that is perfect for adding flavor and richness to breakfast sandwiches and burgers.

• Hollandaise Sauce is a classic sauce that is most commonly used on eggs benedict, adding a creamy and buttery flavor that pairs perfectly with the poached egg and Canadian bacon.

• IHOP also offers a range of dipping sauces that can be paired with their appetizers and sides, such as the ranch dressing that comes with the restaurant’s onion rings or the honey mustard sauce that accompanies the chicken tenders.

Ending Notes

In conclusion, IHOP sauces are an essential component of the brand’s menu items, adding a burst of flavor and enhancing the overall dining experience. From the sweet and fruity Rooty Tooty Fresh ‘N Fruity Sauce to the rich and savory Creamy Bacon Sauce, each sauce is carefully crafted to complement specific dishes and satisfy the taste buds of customers.

And let’s not forget about the beloved IHOP Sauce, a mayonnaise-based sauce with equal parts ketchup and mustard, known for its creamy texture and tangy, slightly sweet flavor. It’s no wonder that many customers can’t get enough of this signature sauce on their burgers and fried foods.

Whether you’re a fan of classic flavors or enjoy exploring new taste sensations, IHOP’s range of sauces has something to offer for every palate. So why not visit your local IHOP and try out their delicious sauces for yourself? You won’t be disappointed!